Crispy Cheese Wafers
Recently when I was in Georgia visiting my mother, we had a bridal shower for one of my nieces. My mother made these Crispy Cheese Wafers for the shower, and they were delicious! As a matter of fact, I had some of them for lunch that day.
Crispy Cheese Wafers
1/2 lb. sharp cheese, shredded
2 sticks butter
2 cups flour
3/4 tsp. salt
1/4 tsp red pepper
dash of chili powder
2 cups Rice Krispies
Mix all ingredients well and make into small balls. Place on a cookie sheet and flatten with a fork. Bake at 325 degrees for 10-15 minutes. Can be made ahead and stored in refrigerator in an airtight container.
February 13th, 2008 at 9:26 pm
This is one of my favorites! Thanks for having it here.
February 14th, 2008 at 2:25 pm
This one looks like I might be able to modify it for my son — no flour. Do you ever do any recipes for those with food allergies?
CC: That’s a great idea. I will add that category to Cabbie’s Cooking. Thanks for the suggestion.