Cabbie’s Cooking

This is my daughter’s recipe.  Here’s what she says about it:  “I like to cook this in a crock pot on low all day while I’m at work, but you can also make it on the stove in a stock pot.  The girls love it!  We also make lasagna with this.  We layer the sauce with lasagna noodles, cottage cheese, and cheddar cheese”

LARISA’S SPAGHETTI SAUCE

2 cans diced tomatoes
2 cans tomato sauce
2 cloves garlic, minced
1 large onion, diced
1 pound lean ground beef
oregano, to taste
basil, to taste
salt and pepper, to taste

Brown and drain the meat, onion and garlic. Add the rest of the ingredients, seasoning to taste. Serve over spaghetti noodles or ravioli.

Tags: Italian food, lasagna, ravioli, recipes, spaghetti

This entry was posted on Saturday, March 22nd, 2008 at 7:30 pm and is filed under Casseroles, Crock Pot, Italian, Pasta. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.