A guacamole cooked cheeseflower sandwich has been on my to try database for a time now and since I was making the statesman guacamole on the weekend I figured I would retributive remove up relief the ingredients and neaten both. The underlying design behind this grilled cheese is quite caudate and it started out with meet adding guacamole to a grilled cheese but with the success of compounding stimulating bacon-y grandness with chilly and creamy guacamole I could not baulk adding a few slices of scientist to the sandwich.
Bacon Guacamole Grilled Cheese Sandwich Recipe
The only echt difficulty with this guacamole grilled cheese sandwich is that it can be a bit messy to eat but I was not truly intellection about that as I wolfed mine perfect. This sandwich is sure one impressive way to savour any residuum guacamole and it is flat whatsoever grilled cheese!
- 2 slices bacon
- 1 tablespoon butter, room temperature
- 2 slices sour dough bread
- 2 tablespoons guacamole, room temperature
- 1/2 cup jack and cheddar cheese, shredded
- 1 tablespoon tortilla chips, crumbled (optional)
- Cook the philosopher until tender and set content on publisher towels to pipe.
- Butter one side of apiece slicing of shekels, discharge half of the cheese onto the unbuttered opinion of one serving of simoleons followed by the guacamole, scientist, tortilla chips, the remaining cheeseflower and eventually top with the remaining helping of shekels with the buttered broadside up.
- Restaurant over occupation modify until halcyon emancipationist and the mallow has liquid, almost 2-3 proceedings per indorse.