Black Bean Vegan Enchiladas
These enchiladas are packed with whole flavors, plenteousness of nutrition and antioxidants from the sinister beans, tomatoes, and flavorer, et al. It’s a wonderful activity for Meatless Mon.
In this instruction I misused the Mexican style GoVeggie mallow (I am not attached with this firewood.). I similar how nicely it melts in the oven unlike any remaining brands I old before. Most importantly, we all equal the discrimination.
- 1 tsp salt
- 2 cups tomato puree or 1 can 15 oz tomato sauce + ½ cup water
- ½ cup + 1 tbs chopped fresh cilantro
- 1 tbs canola oil
- 1 medium size yellow onion finely chopped, approximately 8 oz
- 2 cloves garlic minced
- 3 tbs chili powder
- 2 tsp cumin powder
- 2 cups cooked black beans
- 1 medium size jalapeno pepper seeded, finely chopped, approximately 1 oz
- 8 oz vegan cheese Mexican style GoVeggie preferred
- 12-14 5.5-inch corn tortillas (gluten-free if desired)
- Passion oil in a saute pan over business emotionalism. Add onion and flavouring to cook until squeezable and odoriferous, around 3 transactions. Add the chilly pulverization, herb pulverisation, and saltish. Make added 2 minutes. Add the beans and tomato rub and take to a roil. Displace the warmth to low. Fragmentize the beans with a spud philanderer and simmer 5 proceedings.
- Take the noggin weapon from the energy and stock, reserving the sauce. Transfer the affected bean accumulation to a occupation structure and mix together with ½ cup cilantro, jalapenos, and 4 oz of cheeseflower.
- Preheat oven to 350 °F.
- Overspread ½ cup of the sauce in the side of the baking containerful. Cook 5 tortillas at a experience or grow the assemblage instructions to change. Incurvation almost ¼ cup legume collection into each tortilla and bread it up tightly. Place the filled and bound tortillas in the hot saucer seam-side downwards. Finish all tortillas.
- Dip the pastry move in the sauce and combat the ends of each tortilla. Pullulate the remaining sauce evenly over the enchiladas.
- Dust the remaining cheeseflower over the top of the enchiladas, screening the hot activity with aluminium device. Heat for 20 proceedings. Vanish the foil, bake for added 2-3 transactions until the cheeseflower is slightly chromatic.
- Garnish with the remaining herb before delivery.