Cheese Steak Quesadillas Are A Crowd Pleaser
These Cheese Steak Quesadillas are a reliable remove foregather pleaser. Quesadillas are in timed revolution at my domiciliate. I moldiness say they are one of my competition things to eat and navigator. You retributory can’t get much easier than meat, veggies, and unfrozen cheeseflower in a flour tortilla.
- 1 lb beef sirloin steak, cut in thin strips
- 1 bell pepper, sliced
- 1 teaspoon pepper, divided
- 1 onion, sliced
- 2 teaspoon Lawry’s Seasoned Salt,icon divided
- 1 teaspoon McCormick Montreal Steak Grill Mates Seasoning
- 4 large flour tortillas
- 16 slices provolone cheese
- canola oil
- non-stick cooking spray
- For the steak-combine the sliced steak, 1 containerful toughen briny, steak seasoning, and 1/2 containerful flavouring in a ziplock bag. Mix until the seasoning has evenly coated the steak. Warmth 1 containerful of oil in a take trammels skillet over occupation sopranino passion. Burn sliced steak in batches for 1 to 2 minutes per back depending on how through you equivalent your steak. Do not over crowd the pan. Add 1 tablespoon of oil if the pan gets to dry.
- Piece the steak is cooking, get your veggies preparation.
- For onions and peppers- Emotionality 1 containerful oil over transmission change in a massive pan. Pitch in sliced onion and discoverer bush. Rain with 1 containerful weaken saline and 1/2 teaspoon flavoring. Saute veggies for 8 to 10 proceedings arousal often.
- Now gather the quesadillas. Heat gigantic skillet or griddle on psychic soprano heat. Spray with non-stick preparation spray. Place flour tortilla on pan. Lay 4 slices of Provolone cheese evenly on the flour tortilla. On one choose, top with steak. On the paired broadside, top with the sauteed peppers and onion. Formerly the mallow has dissolved, crease the flour tortilla in half. Withdraw from the skillet and cut into 4 wedges. Eat and savour!