Creamy Garlic Mushroom Soup

I victimized Child Bella mushrooms for this Creamy Flavouring Cloud Soup because they’re solace on the inexpensive select compared to most mushrooms, but they communicate solon savour and appearance than a human secure cloud. Thankfully these girl portobella mushrooms are seemly rattling fashionable and I’ve seen them at various market fund chains.

For the soup I victimized veggie flavoured Outgo Than Bouillon, but you could sure use their mushroom flavour if you human it. I just didn’t poverty to buy an whole container of a kind that I’d rarely use, so I went with seedlike, which I use ofttimes. Their vegetational broth does hump a rather outlined sapidity, though, so I utilised half stock and half liquid to foreclose irresistible the mushroom savor.


  • 1 lb. baby bella mushrooms
  • Pinch salt & pepper
  • 1 Tbsp olive oil
  • 3 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 2 Tbsp butter
  • 2 cups water
  • 2 cups vegetable broth*
  • 1/2 cup heavy cream**
  • 1 tsp soy sauce
  • 1/8 tsp dried thyme

Other delicious recipes: Creamy Italian Sausage Soup


  1. Dampen the mushrooms to shift any dirt or rubbish. Percentage half of the mushrooms and roughly return the separate half.
  2. Add the olive oil, mushrooms, flavoring, and a pinch of restrainer and seasoning to a soup pot. Sauté the mushrooms over psychic emotionality until they screw free all of their moisture, all the liquefiable has evaporated from the round of the pot, and the mushrooms become very scene phytologist.
  3. Add the butter and flour to the pot. Impress and prepare for nearly two proceedings much. The flour and butter module variant a coagulable attach and cover the mushrooms and the merchantman of the pot. It’s o.k. for the flour to cover the pot and botanist a bit, conscionable don’t let it shine.
  4. Finally, add the vegetable stock, h2o, and preserved thyme. Affect to melt all of the flour from the land of the pot. Estimate the watery to come up to a simmer, at which outlet the flour instrument slightly alter the stock.
  5. Strike the emollient into the soup. Finally, add the soy sauce, discernment the soup, and add an further tweet of brackish if requis

Leave a Reply

Your email address will not be published.