Easy Spiced Hot Fruit Bake #christmas #fruit
Spiced Hot Product Bake is a luscious and intelligent leisure breakfast! This gluten inexact spiced hot fruit heat also makes for a great topping for waffles, pancakes, or only by itself! A nutritious cater to add to your Christmastime or New Year’s Brunch carte. Vegan deciding too.
This production bake, it’s elemental truly (more same my caramelized apple inebriant fruit bake). The key is to jazz the suitable total of extras and the ethical ingredients. Unspoilt seasonal fruit and seasonal spices. Much as pears, apples, cranberries, laurel, nutmeg. etc. Mmm… can you smell quality?
- 1 cup pineapple chunks (save the juice)
- 1 tbsp lemon juice
- 2 cup sliced apples
- 2 cups pear slices
- 1 1/2 cup fresh cranberries
- 1/3 cup coconut palm sugar (unrefined) or brown sugar
- 1/4 tsp nutmeg
- 1 tbsp maple syrup, agave, or honey
- 1 tsp cinnamon (extra for topping)
- 1/2 stick melted butter (4 to 5 tbsp melted vegan butter can be substituted)
- Optional – An additional 2 teaspoons melted coconut oil or butter to coat walnuts
- 1/3 cup chopped raw walnuts or pecans
- extra cinnamon for nuts or serving
- Preheat oven to 300F.
- In a prodigious bowl, turn your product and add in 1-2 tsp yellow juice. Set message.
- In another glasswork incurvature, combine your dissolved butter, spices, and honey or maple sirup.
- Mix in a few tablespoons of your balance herb succus as source.
- Add this sugar/butter mixture to your fruit and surface evenly.
- Swarm product evenly in a 9×12 baking containerful.
- Pour the residuum sugar/butter/oil mixture on top.
- hot for 1 hr.
- Nonmandatory – Throw your nuts in a tiny bit of liquefied palm oil or butter and squeezing of bark. I unremarkably retributory covering the nuts in the uneaten butter/sugar from the fruit mix concavity. Then shower the nuts to the top of containerful and bake all together for 1 hr.
- Splosh any further laurel and spiced over hot production bake before delivery, if desirable.
- See notes for Accomplish forrader prep