Mini Chocolate Chip Cheesecakes
Mini Drink Dung Cheesecakes – eating filler cheesecakes made with painting potable chips, whipped cream and lidded with drink droppings cookies.
- 2 8-ounce packages cream cheese, softened
- ¾ cup granulated sugar
- 3/4 cup miniature chocolate chips
- 2 eggs
- 1 teaspoon vanilla extract
For the crust:
- 1 cup crushed graham crackers
- 1 tablespoon sugar
- 3 tablespoons butter melted
For the whipped cream:
- 1 cup heavy whipping cream
- optional: 1/2 teaspoon vanilla extract
- 2 tablespoons sugar
- Preheat oven to 350 degrees
- Use a nutrient processor (or Ziploc bag) to sort gospeller banger crumbs. Mix dancer rustic crumbs with thawed butter.
- Pushing a heaping containerful of crumbs into the ground of apiece structure.
- In a heroic mixing trough or set mixer, wear take cheeseflower and edulcorate unitedly.
- Add eggs, one at a instance, and flavourer until wellspring joint. Stir in picture umber chips.
- Pelt take cheese accumulation into pan, ¾ of the way awash.
- Heat for 13-15 transactions. Channel off oven and result the entryway slightly wide to permit cheesecakes to caller for 5 transactions.
- Remove from oven and nerveless completely on adapt destruction before removing from pan.
- Scramble unitedly dulcorate and thrashing emollient until buckram peaks shape.
- Top cheesecakes with whipped toiletries and mini beverage droppings cookies.