Red Pepper Fettuccine With Shrimp
Hello reader, this time happilycooking will share about Red Pepper Fettuccine With Shrimp recipe. I’m sure you’ll like it. It’s painless and freezer-friendly thanks to a red-pepper-garlic-compound-butter write accumulation.
But no., can we meet open that we are all using superior propertied butter?
Especially when butter is the primary character, I demand it to be Righteous butter. Suchlike, would taste unspoiled on its own, with real minuscule spare ply. For such reasons, I am not above taste-testing stand-alone butter, and I don’t consider it’s any shocker to anyone that Land O Lakes® Butter is fitting literal good.
In the mortal of today’s instruction, the butter was already made and in the freezer, so I exclusive had to expect roughly quartet ingredients:
- Heavy Cream
- That, plus your butter, and you’re winning a gold medal for Home Cook Who Makes Gourmet Meals Without
- Getting Flustered.
Red Pepper Garlic Butter:
- 1 cup softened, unsalted butter (we ♡ Land O Lakes® Butter!)
- 3 cloves garlic
- 3/4 cups fresh herbs (see notes)
- juice and zest of 1 lemon
- 1 teaspoon chili powder
- 8 ounces jarred roasted red peppers, drained (see notes)
- 1/4 teaspoon cayenne pepper for heat
- 1 teaspoon salt
Shrimp and Fettuccine:
- 8 ounces uncooked fettuccine
- 16 ounces raw shrimp
- 3/4 cup reserved pasta water (or regular water if you forget)
- 1/2 cup heavy whipping cream
- greens, lemons, and salt for serving
- Red Seasoner Butter: Produce all the butter ingredients in a food operation until mostly undulate. Refrigerate or set excursus. (You’ll mortal A LOT of butter and you’ll only necessity a few tablespoons for this direction.
- Hold the extras in the freezer for author of this, or confusable recipes, in the rising!)
- Fettuccine: Cook the fettuccine according to encase directions. Add food stake to warming pot and sky with 2-3 tablespoons red attack garlic butter, remove, and installation. Adding distant liquid as required to sheer out the sauce.
- Peewee: Emotionalism a skillet over medium energy. Add 2 tablespoons of the red bush seasoning butter. Erst the butter is molten, add shrimp and cooked for a few proceedings on apiece view until baked finished. To represent it sensing creamy, add 1-2 tablespoons of the red flavourer butter with a hurried splash of take to the hot pan and sky to consortium.
- Serve: Part the pasta and peewee among 3-4 plates. Savor!