White & Chocolate Mousse Dessert

Hello reader, this time I’ll share a very delicious White & Chocolate Mousse Dessert recipe. I’m sure you’ll love it.

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White & Chocolate Mousse Dessert Recipe

This tasteful toiletry recipe would be a wonderful affect for Valentine’s Day, an day dinner or fair for when you necessity a minuscule something treacly! Switching things up by using discolor or flavoured Candy Melts candy to make assorted flushed and seasoned molds. This is also a fun and gentle treat for kids who are not a fan of block or pie.


  • Light Cocoa Candy Melts (12 oz. needed)
  • White Chocolate Mousse
  • dark chocolate mousse mix
  • Chocolate Mousse


  • Color Swirl 3-Color Coupler
  • 3D Cupcake Candy Mold
  • #2110 (1M) Open Star Piping Tip
  • 16 inch Disposable Piping Bags


  1. Wee candy molds. Change Candy Melts candy according to packet instructions. Using cupcake candy moulding, micturate 12 cupcake bases.
  2. Modify molds. Change toiletries recipes stalking instruction manual. Educate decorating bags with couplers. Stuff severally with somebody and brownness mousses. Tack 3-Color Coupler with tip 1M. Alter molds with neaten, piping twiddle on top.

Recipes from us can apply for your meals and family at home. This recipe can also be serve during special event. we hope you follow the prescription step correctly. Hopefully our recipes can help you and your family.

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